The Azar restaurant in Marrakech is a place of sharing open to the curious in search of pleasant flavors and culinary discoveries. Delicate flavors of the dishes, and delicacies on the menu. We offer Levantine, Moroccan, and Mediterranean cuisine.
Our table offers a varied menu of mezzés such as lightly lemony hummus, a roll of browned sheep's cheese, and a plate of spit-roasted shawarma, which you can eat with warm bread, freshly out of the oven, that we dip in small bites. The recipes developed are simple and healthy, made with fresh, top-quality products, chosen for their tastes.
All our vegetables are organic and come from Mrs. Laarbi's vegetable garden, in Ourika. Our tagines are cooked slowly in earthenware pots to obtain that unique taste that has made our reputation...
The dessert side, is full of homemade sweets, such as Mouhalabia, and chocolate soufflé to accompany your mint tea or Turkish coffee