Matt Manning's Bree Street bistro has just gained an artful new sibling in the Constantia Valley. Grub & Vine Norval is an airy glass-walled restaurant at the Norval Foundation art museum. overlooking striking sculpture gardens, rolling mountains and a beautiful outdoor deck. Here he continues what Grub & Vine does so well: elegant, refined bistro fare partnered with a fantastic wine offering in a relaxed, view-drenched setting.

"I see Grub & Vine Norval as Bree Street's sophisticated older sibling and, given the location and idyllic surroundings, I imagine lunchtime will be highly popular," Matt says. The interiors have been transformed with rich colours and sumptuous textures, the open kitchen catching the eye whenever you're not gazing out at the resplendent green views.